It’s official: Seventy5 now holds the Ambassadeur du Terroir Genevois label. The distinction recognises restaurants committed to working with the canton’s producers.
Local produce as our starting point
Our menu travels across four continents, but it always sets off from here. Lake Geneva féra, vegetables from Geneva market gardeners, Chasselas and Gamay from Dardagny: every stopover begins with a local product.
What the label guarantees
- Geneva products clearly identified on the menu all year round
- A selection of wines from the canton, served by the glass
- Direct sourcing from producers
Thank you to our kitchen team and our partner producers. The best way to celebrate this label is to come and taste it.
